Elysabeth Alfano Founder Plant Powered Consulting Meghan Barton Director of Frozen Kroger GW Chew Chef and Owner Something Better Foods LLC James Corwell Certified Master Chef BlueDot Int. Benjamin Davis VP of Content Plant Based World Expo Rocco DiSpirito Chef Tindle Julie Emmett Senior Director Retail Partnerships Plant Based Foods Association Buddy Gillespe Director of Culinary JBH Consulting Marcel Goldenberg Head of Proprietary Pricing Mintec Bridget Goldschmidt Managing Editor Progressive Grocer Amie Hamlin Executive Director Coalition for Healthy School Food Molly Hembree Dietitian Kroger Kate Holmstrom Director, Business Acceleration Consulting 84.51 Noah Hymes Founder & Senior Partner Vegpreneur Jodie Kenny Kerry Group Fred Klashman Publisher Total Food Service Alexis Kukuka Director of Operations JBH Consulting Julie Mann Chief Innovation Officer Puris James Rogers Founder and CEO Apeel Ryan Rogers Founder Retail Optics Larry Sashin Founder & Senior Partner L. Sashin and Associates Dr. Scott Stoll MD Co-Founder The Plantrician Project Scott Swiger Director of Business Development JBH Consulting Eve Turow-Paul Author, Executive Director Food for Climate League Sabina Vyas Senior Dir. Strategic Initiatives Plant Based Foods Association LeSpencer Walker Director of Merchandising Vendor Development Target Rodd Willis Director of Natural and Specialty Dot Foods Nil Zacharias Host Eat for the Planet Podcast Andrea Zweig Wagner Director of Brand Management Peapod Digital Labs/Ahold Delhaize