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LEARNING GARDEN
Thursday, September 8, 2022  |  1:30 PM - 2:00 PM

Open to All Attendees!

Wanted: Manufactured Vegan Food for the School Food Service Sector

SPEAKER
 
Amie Hamlin
Executive Director, Coalition for Healthy School Food
One of the biggest challenges to K-12 schools adding vegan food to their menus is the lack of healthy manufactured options that meet the USDA requirements for school meals in the "Meat/Meat Alternate" category. Learn about the market, the need, the price points, and the nutrition requirements required to enter this market.