Company Information and Description

Chickapea pasta is a nutritious, high-protein and organic pasta option made with only chickpeas and lentils. All Chickapea foods are organic, non-GMO, gluten-free, vegan and kosher. Our pasta packs 23g of protein, 11g of fiber and loads of nutrients per serving including iron, magnesium, folate and vitamins. We also offer a healthified version of a family favorite—a Vegan Mac with macaroni elbows and a savory sweet potato, pumpkin and cauliflower sauce with 17g of protein. We pride ourselves on offering the highest quality, best tasting, cleanest and most sustainable meal options possible.