The only event bringing the plant-based movement to a mainstream audience.


June 5–6, 2020  •  Jacob K. Javits Convention Center  •  New York City

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Culinary Demo Theater
Saturday, June 8, 2019  |  12:30 PM - 1:00 PM

Open to All Attendees!

Seasonal & Simple Summer Sides with GOOD PLANeT Foods by Chef Diane

Whatever the occasion, from a backyard BBQ to a sophisticated dinner on the beach, Chef Diane has selected some light and tasty side dishes to share with you. By using GOOD PLANeT Foods plant-based cheeses, your dishes will be ready to impress every mouth at the table, regardless of lifestyle. These recipes are easily scaled and perfect for use all year round!

1. Summer Panzanella

2. Simple Roasted Potatoes with Lemon~Dijon Drizzle

Presenter: Chef Diane Henderiks, Chef/RD

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